User blog comment:AGrimAuxiliatrix1/Requests for Reviews Revival/@comment-26268104-20151026225852/@comment-26054278-20151027002615

For one, I've already talked about briefly here in a comment responding to you posting the link.

Secondly, Snake brings up a very good point. There is no reason to review it since everybody knows it awful and I have nothing new to bring or any original opinions to share. Also, my reviewing system is kind of not designed for the "So bad, it is good" type of pasta, so that wouldn't work either.

And third, I'm not too keen on off-wiki pastas (as I've expressed before). I'm not completely ruling out them (if a site has credible quality standards for the pastas submitted, then the chance is likely that I will take a look at your pasta), but if given a choice, I'd stick to here.